17 Oct How operators are finding success with branded concepts
Posted at 15:52h in General News, New Openings, Trends, Uncategorized
Done correctly, bringing in external food concepts can have a positive effect on sales. The University of Pittsburgh opened a branch of BurritoBowl, a burrito/rice bowl/smoothie concept targeted at college campuses, in 2016. Sales at the unit have increased 60% since its opening due to its location near a campus sports complex and offerings of post-workout smoothies.